Thursday, 12 January 2017

London Pub Tour 8 - Victoria: St. George's Tavern, Brass Monkey and Windsor castle

I decided to keep it local for my next pub tour in Dec 2016 and stuck to Victoria. My first stop was St. George's Tavern (SW1V 1QD) which is a Nicholson's pub opposite the passport office. How busy this pub is depends on time of day and how many people are applying for last minute passports before their holiday, so by that measure avoid at lunchtimes during school holiday. I fortunately went in the evening however it was still packed without a seat to call home.

The pub itself is a not so large corner pub. There is a fair bit of seating outside though it is a noisy and quite congested junction at present due to traffic works, plus its winter, so I wouldn't recommend. The pub has a well varnished dark wood floor and typically has low lighting on. There are a few large barrels acting as tables near the front of the pub. The windows opposite the bar are actually doors that fold away during the hot summer spells. Towards the rear are some larger seating areas for big groups, and a dinning area. There is also a downstairs bar that you can book (no charge) if your having a large group coming for a party/celebration/piss up. The bar upstairs is actually quite large though the service area is reduced due to some of the structural pillars which does make queuing, yes queuing, difficult.

As a Nicholson's pub there is a varying array of lagers including Meantime Brewery Fresh which comes from the three large tanks situated to the right of the bar (It's not hard to miss them). I opted to have a pint of the Brewery Fresh as I hadn't tasted it here since it was installed, as I'm normally tempted by their ale range. The Brewery Fresh was okay, but I think I would have preferred a standard meantime tap such as London Lager or Pale Ale instead. I next plumped for an ale, which was my friend the Wild Holly by Thornbridge which I'd had previously at the Trafalgar in pub tour 7.

After the two I opted to move on with hope of finding a seat at my next stop the Brass Monkey (SW1V 1AU). You could easily walk past this place and not notice it is a pub, as it doesn't generally stand out even with its green-ish paint. The pub is not very wide but has a long depth, and right near the rear is where you'll find the bar. There was a selection of three ales (Doom, Swift and Landlord) along with 6 'standard' lagers including the quite familar in these parts Meantime Pale Ale. I opted for a pint of Heineken because, why not. The pump has the now standard frozen ice around the outside to let you know it's cold, just as I would expect all the other beers to be.

The Brass Monkey is usually quite packed with suits who pile in here after work before catching the train home. Surprisingly today it was empty. The raised snug area at the rear just above and behind the bar was empty and that is normally the best seat in the house. I've spent a few too many lunch times chilling in the snug, enjoying a good pint of Landlord. The front area of the pub has hard wearing carpet which stops just before the small bar area where it becomes wood. The tables are the perfect height for dinning and the pub does offer a full menu and snacks. There were some reservations on the tables towards the front meaning there were people due soon, so after the one I moved onwards to my final stop, the Windsor Castle (SW1P 1DN).

This pub re-opened shortly after I moved to Victoria, after an extension refurb and rename from the Cardinal to the Windsor. This is a Samuel Smith's pub and as such the refurb has been done in a Victorian style with the dark wood, lots of glass and the screened/partitioned drinking areas. I've said it previously but I do think Sam Smith's do the best refurbishments. As a Sam Smith's pub in the London the beer selection is as expected, the only ale on tap is of course Old Brewery Bitter with the rest serving the Sam Smith's keg selection which includes Taddy, Double 4, Extra Stout and Wheat Beer. I turned my attention to the pricey but beautiful bottled beers that Sam Smith's offer and settled on one of my favourite, the Chocolate Stout. I pared this bottle of beer with a pack of crisps, what more did you expect. The price was a Sam Smith's eye watering £6.50, though the bottle is 550ml, so with a head fits perfectly into a pint glass. This beer to me is amazing, but it could be as it plays well to my sweet tooth. The chocolate smell and taste of this beer is (currently) to me unrivalled. The beer is so smooth and delicious, although I would never advise more than 2 in a session, as it could become a bit sickly sweet.

The pub was busy but most people seemed to be seated in the large open room at the rear, with all the 'comfy' sofa and arm chairs. Little do most people realise that they're probably sat on a small fortune with the amount of coins people lose in those seats. My mate once found enough for a whole pint of Old Brewery! After finishing off my bottle of the stout too easily I order a half of the Pure Organic Lager to wind down the night. This was a very crisps beer and not one I'd actually sampled before from their range. I had actually checked if they had any of their Christmas bottled beer for me to take home but sadly there was none.

So after my drink I called it a night and made the short walk back to Victoria station. On my route back I passed the Brass Monkey and expected it was heavying with suits. Glad I didn't hang around and tempt fate.

Monday, 2 January 2017

Beers to note - December 2016

In December, due to it being Christmas I did drink a lot of seasonal and special Christmas and winter brews. These beers are always hit and miss and so perhaps next year I'll avoid all the seasonal ones that crop up, apart from the big hitting seasonal regulars from Harveys and Shep Neame. This is reflected in my list below of beers to note:


Bloody Notorious (Beavertown) - 9.1%
This was a beer in a can that I shared due to it being such a high hitter. It tasted amazing. Big hop hits, fruit notes not entirely orange as they try to make out and abv not feeling higher than 6%.

Davy's Old Wallops (Charles Wells) - 4.2%
Now I'm not sure if it was the mug it was served in that made this beer stand out for me, but it tasted great. Was smooth and easy drinking session beer that is well worth trying.

Organic Chocolate Stout (Samuel Smiths) - 5%
This beer is one of my all time favourites. Actually this and any of the fruit beers that Sam's do. The chocolate favour is amazing, it smooth and creamy to drink, doesn't feel like any percentage, which of course is dangerous. Though you certainly can't have more than 2 of these in a session as they are heavy and will become to sickly sweet.

Delirium Noel (Brouwerij Huyghe) - 10%
This was a heavy hitter but again was a bottle share. The citrus smell coming off it was everything you would expect from the perfect Belgium beer. It's taste was exactly following on from the scent and went down a treat, but you do easily feel the ABV on it, which is a very good thing for a double digit beer.

Trooper Red 'N' Black Porter (Robinsons) - 6.8%
I've included this one as I had been looking for it for a while and happened upon it by chance but sadly it didn't live up to my expectations. It was of course red when held up in the light much like a Guinness but it lacked that bit extra I was expecting. It was a decent beer and I would definitely drink again, but I think maybe my own hype let this one down.

Santi-Freeze (Burton Bridge) - 4.5%
This was the best Christmas themed beer for me. perfectly balanced beer that was easy to drink and I had a few as part of my session which is unusual for a Christmas beer.

Icelandic Arctic Pale Ale (Einstok) - 5.6%
Einstok make amazing beers, is my judgement after drinking this one. I'd previously had their stout and still have a another one spare to drink. The pale ale was just as well developed. Beautiful crisp beer that makes you want more. Now I need to find the White Ale, just hope my hype doesn't get the better of me like it did with Trooper.

Stiegl Pils (Stiegl) - 4.9%
A beautiful tasting Pils that shows up some of the mainstream Pils we have over here like Camden Pils or Veltins. This beer shows how a Pils should be done and was a pleasure to drink


Sunday, 1 January 2017

London Pub Tour 7 - Chelsea: Phoenix, Chelsea Potter and Trafalgar

I'm catching up with some of the pubs tours I've done over Christmas, hence publishing this one on New Years Day. I hope you all had a great time and here's to 2017 being filled with more beautiful beers and discovering more wonderful pubs.

I was once again out in the Chelsea area and used this opportunity to visit three pubs, two of which I've passed many times and never felt the urge to go in. First up, just off King's Road was The Phoenix (SW3 4EE). This is a Young's pub and I've never gone in before as I feel there are some much better surrounding Young's pubs nearby and in a much more convenient location. Once you walk into the pub the space inside feels much larger than it looked from the outside. This seems to be the case as they have very little seating towards the front or opposite the bar, leaving quite a wide opening all the way through the pub to the back where they have the dinning area with plenty of tables. A wide open area like this is either due to the bar area getting busy in the evenings or just providing a large walkway through to dinning area for groups of guest, and I think I side with the latter idea.


There were three hand pumps and as a Young's pub it can be expected that the Bitter would be on. The other two were their Winter Ale and Doombar. The kegs were a standard showing for the area featuring Camden Hells and Pale Ale, along with Peroni, Birra Moretti and Chelsea Blonde (Which can be found in keg or hand pump in a lot of pubs in the Chelsea area). I opted for a pint of the Winter Aleat £4.45 which had only just gone on and so I had to wait a few minutes whilst they pulled through. It's not the best beer in the Young's range but is not a bad middle percentage beer.

I next walked up to King's Road and down to the Chelsea Potter, a Taylor Walker pub. The benches outside the pub had quite a few people sat on and drinking considering it was quite cold. Inside the bench theme continued. Big picnic benches lined up all against the long wall, that seat about 10 people. There was a high stool seating area closer to the bar which is where I opted to sit. On the bar there were the now familiar Greene King ale range of London Glory, IPA, Rudolph, 1730 (Taylor Walker's own in house beer), and the guest ale was Sambrooks Pump House. On keg were some of the mainstreams along with Rekorderlig Smooth Raspberry and Grimbergen Blonde. Since I'd just had the Winter Warmer I thought I'd keep it high ABV and choose the Grimbergen at 6.7% for £5.60. It was a good beer and one to savour rather than attempt to rush down.

My last stop was the Trafalgar (SW3 5XP) which is just a short stroll across the road. This pub has had a make over and the outside garish purple has been tonned down to a blue. Inside if a mighty big and enjoyable pub. When you step inside up ahead of you is the horse shoe bar. There is plenty of sitting all around, a complete mix including high tables and stools, sofas and well, normal table and chairs. The pub was actually busier than the Potter but due to its size it felt less busy. There were nice lamps and lighting all around, in particular the liked the lighting just above the bar. The beer selection here is the best of the three pubs, though in this instance I'm basing best around a mix of beers I've not had/seen before alongside the mainstream, so a choice for everyone.

There were five hand pumps with only 4 in use offering up Tribute, London Pride, Doombar and Thornbridge Wild Holly, so sadly not the best selection I've seen here. On keg though they had the standard Peroni, Guinness, Heineken etc.. but they also had some more rare beers such as Numero Uno, Otra Vez and Wheaty McWheatface. I decided to spread myself across two beers so selected a half of the Wild Holly and half of the Otra Vez which came to £5.15. As the Otra was advertised as a sour beer and boy was it sour. Not entirely my style nor taste but it was worth having a half to give it a try. The Wild Holly was better at 4.8% and was Dark and malty, as winter ales should be on a cold day.

After finishing up my half of Winter Holly I called it a night. I'd managed to drink in two new pubs and tried 3 new beers to me. It wasn't a bad evening and considering it was Chelsea area, it didn't hit my wallet too hard.

Wednesday, 28 December 2016

London Pub Tour 6 - Charing Cross: Princess of Wales, Ship and Shovell, Champagne Charlie's and The Sherlock Holmes

I've been visiting a lot of pubs in the Victoria area so opted to head slightly further to Charing Cross. Charing cross has many a selection of pubs and my first stop was a Nicholson's pub on Villiers Street called The Princess of Wales (WC2N 6ND). I've always avoided this pub as due to it proximity to Charing Cross station and being on the walk to Embankment tube station, it's always too busy. Well surprisingly the pub didn't look busy from the outside so I opted to go in.

The pub was much smaller inside than I was expecting. There were some high tables by the front window which would seat maybe 8 to 10 people each. Then some smaller tables passing along the wall opposite the bar through to the back. There was an upstairs dinning area which I didn't pop up to see how big it was though I noticed this was a Nicholson' Sausage and Chop House. I've never come across this branding of theirs before but it appears to be their way of offering a simpler menu much like Fullers Ale & Pie pubs, maybe due to restricted kitchen size, which I could understand if the upstairs dinning plus kitchen was the same as the bar area.

There were 6 hands pumps of which only 4 were on. I've had the house Nicholson's Pale Ale and Cotleigh's tawny before, so my decision was between Blackwolf's Big Red or Thornbridge's Wild Holly. I swung towards the Big Red as it wasn't a high abv at 3.8% and I've had quite a lot of winter/Christmas beers in the last few weeks, so it seemed a good time for a break. The beer was smooth but not overly impressive to make me want to order another one. All the tables were occupied so I found a place further towards the rear along the bar I could stand without being an obstruction to others wishing to order.

I moved on afterwards to the Ship and Shovell (WC2N 5PH) which is less than a one minute walk away, even against a rush hour crowd. The Ship and Shovell is down a walkway which you have to pass under Charing Cross station. The pub itself is unique as its actually occupies two separate buildings on the opposite sides of the walkway. The original pub is the bigger building from the 1860s which is always open, versus the newer building which opened in the late 90s but isn't always open. On this occasion the newer building was closed however the original side is the better in my opinion.

This pub is a Halls and Woodhouse pub and as such all ales on tap were Badger. I do like Halls and Woodhouse pubs however, I'm not a fan of Badger beers. There were 4 hand pumps with only 3 on providing a choice of Tanglefoot, First Call or Fursty Ferret. There were the whole selection of Badger beers and ciders on bottle, whilst on tap they had a small selection of mainstream lagers which included Peroni, Amstel and 1664. Also on tap was Badger's own lager, Leaping Legend. I'd tasted all these drinks before except for their pear cider but as I was in an ale mood I went for a pint of Tanglefoot. As stated I'm not truely a fan of Badger beers but I think Tanglefoot is definitely my favourite and it tasted much better than the Big Red I'd had before.

The pub had lots of free tables but I again decided to stand at a quite end of the bar so I could admire the interior of this wonderful pub. The pub had a nautical theme, like many do, with some very nice wooden ship models. There were some old portraits on the walls, of which I'm not going to attempt to guess the subjects and I'm sure can be found elsewhere online. The walls were wood panelled and there was a large section with beautiful mirrors. The pub had some minor screened areas and was full of beautiful wood all round. Halls & Woodhouse and Sam Smith's that I do admire when it comes to tasteful refurbishments of pubs.

After finishing my pint I headed slightly back on myself to an establishment I've passed many times that has a sign stating ales served but of which I always shied away from due thinking, based on its name, it wouldn't be my type of scene nor might I be permitted in. What is this place I talk of, well it's Champagne Charlie's.

After walking through and down the stairs to the basement area, you enter a very dim (mood lighting style) lit bar in front of you. The bar was 2 lagers (Meantime and London Pale Ale) and 2 ales (Old Wallop and Whitstable Bay). I opted for a pint of Old Wallop by Charles and Well and was pleasantly surprised when it was poured into a wonderful looking tankard. I was certainly not expecting that nice touch!

The bar was quite empty with only four older gentlemen drinking lagers and wines whilst standing at the bar. What I assume was a work party came from around a corner and left, which made me realise the place much have quite a big dinning area. Along with this I noticed that the bar area to the left of the entrance was actually much bigger than I gave it credit for as it stretches much further back. I sat at a small table with a view of their big fridge so I could have a nose. There were a few bottles that I perhaps wouldn't mind going back for to have a taste of. During my time sipping the from the tankard quite a few groups of 2-4 young (25-35yrs) people came down into the bar ordering beers and taking up seating in the bar area. I did see that they only served up the Old Wallop in the tankard, so people ordering the Whitstable Bay did miss out.

As the place was starting to get busier with work crowds as it had hit 5pm I left and made my way to my last venue, the very touristy Sherlock Holmes (WC2N 5DB). This pub is only a few metres away from the Ship and Shovell and was completely packed with either the after work crowd or the pre-theatre crowd. Usually the pub is full of American and Japanese tourists however I didn't spot one at all, and everyone had a UK accent which I found bizzare. Now the Sherlock Holmes is a Greene King pub which serves two special beers for the place: Holmes and Watson. As stated before, I'm not a fan of Greene King beers, as there is just something in the flavour that I'm not particularly keen on. Yes it's drinkable but I normally try to avoid their ales. Yet as I was in an ale mood and I had deliberately subjected myself to coming to this bar knowing full well it was a Greene King and what would be on I ordered a pint of Watson. The Holmes stated on the badge 'House Ale' which I've tasted a few times previously in Greene King pubs under other disguises whilst the Watson stated Amber Ale. The beer was as expected of Greene King, which is for each individual to judge themselves.

Looking round the pub it seemed to have less memorabilia on the walls then I remembered. All that remained of the old CRT TVs, that played Black and White out of copyright Sherlock Holmes episodes, were the brackets from the ceiling. As the pub was rammed and only getting busier, along with Spice Girls playing over the sound system, I made quick with my pint, and paid a visit to the lads room before leaving. Looking back at the pub from the road I certainly could admire what a grand and beautiful building it is, and can't help but feel that although touristy, it certainly wasn't a horrible 'tourist trap' like some other establishment. And at least was an introduction for many to the idea of a traditional British pub.

Tuesday, 20 December 2016

London Pub Tour 5 - Chelsea: Surprise, Coopers Arms, Phene and Prince Albert

I've not been able to keep up with the blog recently due to a busy christmas time both work wise and socially, though I hope to get back to my bi-weekly posts. I decided to pop over to Chelsea area today and sample some beer in a few pubs that I've been to a few times before. The first stop was The Surprise (SW3 4AJ) which is a residential area on a very open corner. Upon walking in I noticed a quite empty pub with the tables on the bar side mostly filled with individuals whilst the non-bar side with soft furnishing was emptier.

There were three ales pumps however, only two were in use. As a Young's pub they served Young's Bitter but alongside this they served a house Young's house ale called HMS Surprise. I've had the Surprise and didn't think much of it so didn't go for it. On the lager side they had London Lager, Chelsea Blonde, Amstel, Guinness, Peroni and Heineken. Based on these options I selected a pint of London Lager for £5.25. I've had it many times and ob
viously its a solid pint to fall back on, and only 4.5% abv. The pub itself has wooden floorboards and had a Christmas tree in one corner. There were some basic hanging paper decorations from the ceiling though overall it looks nice. This pub doesn't offer a great selection but isn't a bad place if you want a comfy few pints with mates after work. There was a slight nautical theme with some ship decorations and obviously the house pint is named The Surprise after the HMS Surprise.

I only stayed for the one and opted to move onto the next nearby pub which so happened to be another Young's pub called the Coopers Arms (SW3 5TB). This place again was quite empty for a Friday, with only about 4 tables with people and the rest empty. Some of the staff were on break occupying and chatting in the corner and was nice to see them all getting along outside of working and is a good sign of a well run pub. There were 6 ale pumps though only 5 were in use, with two as repeaters. So the three ales on offer were Young's Bitter, Young's Special and Sambrook's Wandle. On tap there was Young's IPA, 1664, Guinness, Peroni, Fosters, Yakima Red, London Lager, London Pale Ale, and one that was list as out of service. I went for a pint of Yakima Red and settled down on a large table by myself next to a plug socket to charge my phone. I also bought a packet of Piper's crisps which was flavoured as Three Bird Roast. To be honest it just tasted of chicken but it was worth trying.

The Yakima was standard style as expected, a good pint with a high price point. The pub had a few more people pour in for a booking but still was empty. There was some very fancy and peculiar light in the pub that caught me attention. After finishing my pint of Yakima I decided to go for a bottle of the always good Ram Rod. The bar staff were very good and even offered me a rod and special mix, which is unusual to come across in pubs nowdays, though I did decline the offer. The Ram Rod went down a treat and is always a bottle I would recommend.

I next walked further into the housing and chelsea to arrive at the Phene (SW3 5NY). They only have two and pumps serving up Wandle and Good Old Boy when I went in. I believe Good Old Boy must be their house as it's always on when I go in, unless they're serving the same cask for the last 3 months...

I opted to stick with keg and chose a pint of Camden Ink which I'd never had before. They did offer a standard selection of keg beers which included Amstel, Heineken, Chelsea Blonde, Camden Hells, London Pale Ale and Renegade Craft Lager. The pint served was very much head very, aka a short pint. It's an okay pub inside though the clientele aimed for are from more money. I understand they shoot scenes from The Only Way is Chelsea in here, which says a lot. There is a big dinning area out back and upstairs. The staff and customers were very much over dressed for a pub for my sense, though I felt better with the drunk wedding party there on the bombs. There was lots of seating in the bar area though almost all were reserved. There was club music playing lowly across the sound system. It did feel much busier than the previous two pub though not sure if it was more down to the rowdy suited type making so much noise. I think this could be an okay pub on the right day.

I next headed towards the river and headed south alongside Battersea Park and to the Prince Albert (SW11 4PF). Now this pub was busy and filled with customers. It was again a Young's pub and had a very nice horseshoe bar which I'm always partial to. There were 4 pumps with only 3 on which were Young's Special, Sambrook's Pump House and Sharp's Coaster. I selected a pint of Pump House but as he poured he turned to me and said he thinks its at the end and is there anything else he can offer me. The fact he could have served a full pint to me but end of the barrel, yet didn't, speak excellently for customer service here. I chose the Coaster instead which poured perfectly.

The pub had lots of seating available with an area that was on a high staging. There was a mixture of tile and wood floor across the pub and of course this was dog friendly due to proximity to Battersea Park. Overall this was a nice pub set back from the river a few hundred metres but close enough to the park.

All the pubs today were very much aimed for a more upmarket clientele, though some of them had a very nice potential, and I feel may be enjoyable on the right day of the week.



Monday, 5 December 2016

London Pub Tour 4 - Pimlico: Cask Pub & Kitchen, Pride of Pimlico and Gallery

I've been popping into pubs recently that I've either neglected for a while or never previously visited. Today however I decided to pop by some pubs that I've regularly visited over the last 6 months. I started off by popping into the beer nirvana that is Cask Pub & Kitchen (SW1V 2EE). This is a sister pub and precursor to the The Craft Beer Co pub chain.

The pub itself is on the corner of a 1950's estate, Lillington Gardens, which was part of the redevelopment after World War II and the new estate ideology that planners were promoting. Cask opened in 2009 and the outside area has some table and chairs for outdoor drinking, and even on this chilly day some people were braving it. When you walk into Cask the bar is just visible round the corner of the wall and between the pillar. Once you approach the bar you see the very large selection of ales and lagers available. There are 10 hand pumps that cover multiple styles, and normally you have a few casks from one brewery. Next are the kegs, all 12 of them, serving up lagers from London, Double IPAs from America and a stout (Imperial if your lucky) or two. Rather than name all that was one went I went as the selection changes regularly, I've attached a photo of the beer menu.

I opted to go for two half pints, of the first of which was an alt beer, Neu by Orbit Beers London. Now Cask isn't cheap but it does offer you a selection and at £2.65 for a half, it was good to try this beer. Sadly there was no major taste coming from it, though that did at least mean there was nothing off putting about it. The second half was All Day IPA from Founder Brewing Co at £2.95. I can understand the price for this beer more than the first, due to it being imported from the US. It was much better than the Neu and there was hops coming through in the taste. I touched upon the price as I do like to at least cover the cost aspect of beer, though I know if going to Cask I will tend to drink or find beers that I wouldn't normally find on tap elsewhere hence why I'm probably more willing to pay the price. They also have a massive selection of bottles which range in price from £4 through to £90, though offer a 1/3 off for take away bottles.

The pub itself had a varied selection of drinkers in with plenty of seating, though sadly most of it was marked as reserved from 7pm. I'm not a huge fan of reservations at pubs as it can put off already present and paying customers from remaining, which has a knock on effect particularly if a booking arrives later than planned, which is quite common. The pub wasn't overdone with Christmas decorations and was perhaps going with the theme of Christmas-lite.

I left Cask and walked 2 minutes down the road to the Pride of Pimlico (SW1V 2QA). Much like Cask this pub is built into the same 1950's development and has always been a pub. This is much more of a local boozer and is particularly popular with the Irish. This pub honestly smells and reminds me of an Irish pub I used to go to as a kid, which is now sadly closed. The pub serves only keg with the selection offered of John Smith, Guinness, Guinness Golden, Carlsberg, Stella, Fosters and Peroni. There is some Rekorderlig Cider bottles available for those with a sweet tooth, but most importantly they sell Tayto crisps!

The pub is very spacious with seating all around the two front bay windows. They seating at the front and rear bar (although the whole pub is one room, there are two bar serving areas). There is a pool table that has plenty of space to play on, and not be stuck up against a wall like in so many other pubs. Then there is a middle aisle between the front and rear bar, which mainly guys sit on and watching the horse racing on the TV. The pub was quite busy with everyone taking the seats against the bars and bay window area nearest to the front bar. I would guess there were around 30 people, which was more than were in Cask. I bought a pint of Stella and a bag of Tayto's and relaxed in the friendly and comfortable environment.

After finishing off my pint I headed a further two minutes down the road to The Gallery (SW1V 3AS) which is situated right next to an entrance to Pimlico tube station. This pub was very quiet with only about 8 customers on the ground floor area. The pub has a lot of seating with a little raised area on the ground floor. There's also s an upstairs balcony seating area, which I've only ever sat once in. The bar is staffed by Aussi's (always has been, at least for the last 6yrs) and we all know Aussi's and beer go well together.

There were 5 hand pumps serving up London Glory (Greene King), Pure Gold (Purity), Boon Doggle (Ringwood), Iron Duke (Cottage Brewery) and Landlord (Timothy Taylor). Alongside this were 7 kegs offering Leff, Budvar, 1664, Guinness, Peroni, Staropramen and Becks. Sadly the Budvar was off so I opted for a Becks. The Gallery can be busy at lunch time with tourist heading to the Tate Gallery nearby and after work with teachers from the nearby school. I've had food here previoulsy, a burger, but I didn't think it was too great. Beer wise I had opted for the becks as I've had all the ales on offer before and since I'd already started on lager, had decided to keep to it.

After finishing off my pint it was a short stride to the tube station and off homeward bound.




Thursday, 1 December 2016

London Pub Tour 3 - Westminster: Constitution, Prince of Wales, Queens Arms & Jugged Hare

I opted to visit some pubs in Victoria that I've been to quite a few times before before but have neglected for a while. The first stop was at the Constitution (SW1V 2LP), which has only recently re-opened after a refurbishment. On the outside the picnic benches had been replace with wooden tables but all looked the same. When walking inside I could immediately see the changes that had taken place although the pub still felt very much the same. The carpet has been pulled up and wood flooring is now throughout, along with wood panelling on the walls. New tables and chairs though very much similar dark colours as before. There was a new tall central communal table, which wasn't plain and was actually very beautiful. I'm unable to recollect whether the ship models have been removed from the top of the walls. The major change was the beers on tap and food menu change. The pub is now under new owners and they have given it a slight bump up market but not too massively.

This pub used to be the only place I knew of in the area that served Worthington Smoothflow though this has been removed. The regulars are still here and I assume haven't been priced out, and they continue to sell some mainstream lagers such as Fosters and Carlsberg, though have added some craft or premium lagers into the mix which didn't exist before. They still had three ale pumps though these were dispensing Doom, Speckled and Greene King IPA. I opted for a bottle of the Orchard Pig, Truffler at £4.70 for the 500ml bottle. It was a run of the mill cider for me, nothing to turn me off but nothing stand out to make me choose this over other brands.

I next headed towards the station to the Prince of Wales (SW1V 1DW). This is a small corner pub with a few benches outside on a busy restaurant street. The pub was very busy and all seats were taken, though to be fair the pub can only probably seat 30 people. I managed to find a space, which so happened to be in the corner near the entrance door, right next to the bar. This pub always has a nice selection of ales to choose from (6 taps) and on this occasion they had Doombar, Pride, Landlord, ESB, Poppy and Over The Bar. Now I'm always tempted by an ESB or Landlord but the Over The Bar was from Otter, and I wasn't going to pass up this as I like their beers and hadn't had this one before. The pint came to £4.40 and it didn't disappoint, and went down a treat.

The pub became busier still, though not sure how, and although I would have liked to try another, I departed and made my way round the corner to the Queens Arms (SW1V 1QT). The Queens Arms is a grand corner pub, that is in perfect condition and good to look at. Now the Queens Arms is not a pub I would generally go to as it is definitely more geared up to being an eatery than a drinkery though on this visit it was actually quite quiet. Not all the tables were full and the bar had a few people standing and drinking at it. There were 5 hand pumps with only 4 in action serving Under Current, Stiff Upper Lip, Ubu and a Sambrooks. Though I had never had Under Current before I felt more in the mood for a lager and this place serves the premium and mainstream craft ones. Looking through I could see Camden Hells, Camden Pils, Amstel, London Stout and a Mondo Brewery beer. I opted for a pint of Pale Ale by Truman's Brewery at £5.10. I've had a few of the Truman's ales but haven't really considered them great so thought I'd give their lager a try. Sadly I felt this too was lacking in the 'wow' or 'I could have another of those' areas. The crowd in the Queens Arms was very young and upmarket and that isn't quite my style. Though the pub does look good inside and offered a few nice bottles, I wasn't going to hang around after my one.

My final stop was the Jugged Hare (SW1V 1DX) which is a Fuller's Ale & Pie pub, which just means a simpler menu choice. The building is an old bank though doesn't stand out too much. Walking into the pub and it feels a nice size. Then you notice there is further seating out the back and an upstairs balcony seating area. One feature I always love is the very large painting on the wall. It's such a busy painting with so much going on in the scene and you always spot something new. The bar had the usual selection of Fullers ales including Seafarers and their seasonal Fire Cracker. They had the Fullers IPA, Honey Dew and Birra Moretti on tap. I had a look at their bottle fridge and immediately seen what I was going to have. I knew that they sold it here, but I'm never quite sure whether today was going to be the day I opted to purchase it.

I decided to go all out and buy a bottle of the Fullers Imperial Stout Limited Edition for £7 something. The Italian barmaid was very friendly and chatty as she served the customers. I poured the silkly black stout into my brandy-esque glass and savoured the smell, before going in for a glup. It was a beautiful texture and good taste. I honestly can't think of a better beer type than an imperial stout, though the only downfall is always the percentage. I thought the bottle would be somewhere along the lines of the Golden Pride, at 8.4% however I was a bit taken back to see it was 10.7%, but hey whats 2% between friends. I sat back and supped the beer ensuring I didn't rush such a beautiful beer as this.